POS system

Mews Hotel POS

Maximize your food and beverage operations with Mews POS system, a mobile, all-in-one platform that removes the friction of ordering and gives staff more time to focus on guests.

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Trusted by hotels around the world

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hotel pos

Hotel Restaurant POS

Keep up with the changing needs of the modern guest and staff. Our mobile-optimized platform adapts to the pace, complexity and needs of your food and beverage operations.

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hotel pos

Seamless Digital Ordering

No need to download an app, search for staff servers, hunt down menus or search a large menu. Guests snap a QR code from anywhere for quick and easy ordering and payment, giving staff time to focus on guest service.

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Connected Inventory

The all-in-one solution for back-of-house connects inventory and ePOS so you can track, analyze, plan and order with confidence as you maximize efficiency and profitability. Upload recipes for ingredient-level updates.

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Real-time Reporting

From granular details to the big picture, up-to-the-second data and customizable dashboards allow you to track valuable performance metrics for the health of your F&B operations. Tag items and analyze menu performance, track performance of a single location or a multi-chain group and gain insights at a glance.

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A complete food and beverage solution


Integrated payments

Don’t let cumbersome payments leave a bad taste in your guests’ mouths. Our secure, combined, mobile payments platform allows guests to pay for their food and stay when, how and where they want.

For all your F&B needs

Mews POS powered by Bizzon can help you manage all your food and beverage needs – from snacks to the mini-bar, process all your guests’ transactions for a 360-degree view of their spending habits.

Same inventory. Different prices.

Whether for VIPs, pool-side service or Sunday brunch, optimize your pricing strategy with flexible pricing.

So many ways to order and pay

Works your way – Order and pay straightaway, Click & Collect, or Room Service. It’s up to you – and your guests.

Novotel London Bridge

"By allowing our guests to place orders and make payments our staff are freed from admin, giving them the ability to engage with our guests and provide a great service."

Guillaume Berteau
F&B Manager, Novotel London Bridge


What is a hotel POS system?

POS stands for point-of-sale. A hotel POS handles the ordering and payments of the food and beverage operations as well as the sale of other retail goods or services. A point-of-sale system may include hardware and software and, in addition to payments, may also manage inventory, provide data and reporting and help facilitate communication between teams. Today’s cloud-based point-of-sale systems, like Mews POS, make it easy for guests to pay using a credit card (at a mobile terminal) or using a mobile wallet like Apple Pay.

What’s the difference between a POS and PMS?

In the hospitality industry, PMS stands for property management system. PMS software is used to manage the core operations of a hotel. This includes guest reservations, inventory, check-in and check-out, housekeeping, channel management, billing and more.

POS stands for point-of-sale and, in a hotel, is used to take payments for purchases such as retail and food and beverages. It also manages inventory and provides a variety of reports to help optimize revenue.

When a POS is fully integrated with a hotel’s PMS, the experience for staff and guests becomes frictionless and more efficient, creating a seamless and more enjoyable guest experience.

What hardware does Mews POS require?

The beauty of Mews POS is that no proprietary hardware is needed – only an internet-enabled Android smartphone or tablet. Here are the ones we recommend:

  • Android OS 8.0 or higher
  • Tablet screen size: 9.9"-10.5"
  • Smartphone screen size: 5.8"-6.8"
  • Recommended manufacturer: Samsung

You’ll also want a card terminal (we recommend Miura M020) and a printer.

What are the most popular features of Mews’ point-of-sale system?

Digital ordering — Guests can conveniently order and pay for their food and drinks from anywhere in the hotel via a QR code.

Connected inventory — Back-of-house connects inventory to the POS so staff can efficiently track, analyze, plan and order ingredients, maximizing profits. It even tracks menu items down to the ingredient.

Real-time reporting — Up-to-the-second data offers performance metrics and other insights to ensure your F&B operations are functioning at their peak potential.

How much does Mews’ cloud-native POS cost?

The cost of Mews POS varies based on how many terminals your property needs. See all the pricing options here.

Ready for streamlined F&B operations?

Mews POS, combined with Mews PMS, gives you a total overview of your guests’ behavior so you can run your entire business seamlessly.

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